Change can sometimes be difficult to handle but it can also have many rewards. The changes that have transpired over time at the old Ice House have been transformative. From a fledgling brewery, creating and brewing a variety of beers to opening their doors to welcome food vendors. The change has been a time of transition and so worth the wait.
Ol’ Mad is a wonderful stop for anyone looking to experience food in a creative and tasteful way, for Sulphur Springs. No one around town has the same menu and features that Ol’ Mad brings to the table. With the use of as many local products as possible, sustainability and quality are at the top of the list for Chef John at Ol’ Mad. John brings his culinary skills and creativity from the West Coast, to help challenge your pallet at every bite.
Ol’ Mad is currently located in the same building where Backstory Brewery found its start, at 211 Magnolia Street in Sulphur Springs, their location is primed and ready for the growth that the city has planned for downtown. While they are closed on Monday and have only dinner service from 4 p.m. - 9 p.m. on Tuesday and Wednesday, you can find their doors fully open from 11 a.m. to 9 p.m. on Thursday through Saturday, with brunch service on Sunday from 11 a.m. to 3 p.m.
Who could be sad about food now being offered at the brewery location, after all who doesn’t want a little bit to eat when consuming small batch beer. Have you been wondering like I have where the name comes from, well we found out so that you could know. Ol’ Mad, in Danish roughly means “Beer Food.” The restaurant is aptly named, since the main focus of the building is to still brew beer.
Since its inception, Backstory Brewery had the goal of reaching consumers beyond the county line, and so you can find their cans in select stores across North Texas. Don’t forget you can still take home your favorite beer in a growler or if you happen to be out of town and want to share with your friends be sure to look for them at the store. You never know what you might discover. But while you dine be sure to grab a pint of your favorite or try one of their signature cocktails with your meal.
Ol’ Mad is more than just a restaurant, they host and cater events on or off site. I’ve even heard that the Freedom Ball will be held there in November. I can’t wait to see what they serve up for their guests. If you have a special occasion coming up and need some delicious and creative food, be sure to check out their menu to see what they can cook up for you.
If you haven’t been in to try their food, be sure to do so soon. We hope to stop in for brunch soon to experience a “brewery brunch”, and possibly a house made Bloody Mary. You know the choices are good when the chef stated that he eats their burger almost everyday, so that has to be a top choice, as well as their short ribs or pork belly.
Experience something new at Ol’ Mad and you just might find your next favorite place to eat in town. The chairs have been upgraded and the atmosphere is perfect for gathering friends, or a quiet evening with your special someone. We hope you give Ol’ Mad a try, you won’t be disappointed.
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